Christmas Menu
We’re now taking bookings for Christmas, please call us to book your table.
(Available from the 2nd December to 23rd December)
You can print your tables form here…
2 Course £28.95 per person – 3 Course £32.95 per person
Starters
Mozzarella Sticks (v)
Served with Salad Garnish & Tomato Dip
Tomato & Bacon Soup
Served with Crusty Bread & Butter *Vegetarian/Vegan alternative available
Smoked Salmon, Cream Cheese & Cucumber Parcels (+)
Served with Salad Garnish & Lemon
Duck Liver & Pork Pate with Orange & Cognac Liqueur (+)
Served with Crusty Toast & Butter
Main Course
Traditional Roast Turkey (+)
Served with Roast Potatoes, Seasonal Vegetables, Pig in Blanket, Yorkshire Pudding & Stuffing
Slow Cooked Minted Lamb Steaks
Served with New Potatoes, Peas & Minted Gravy (+)
Beer Battered Cod Loin (+)
Served with Chips, Peas & Tartar Sauce
Mushroom Brie & Cranberry Wellington (v)
Served with New Potatoes & Seasonal Vegetables *Vegan alternative available on request
Desserts
Christmas Pudding (v*)
Served with Custard, Cream or Ice Cream
Chocolate Fondant (v)
Served with Cream or Ice Cream
Baileys Cheesecake (v)
Homemade, Served with Cream or Ice Cream
Raspberry Sorbet (v+)
+ Coffee or Tea & Mince Pie
v suitable for vegetarians
* suitable for vegans on request
+ suitable for gluten free on request
Pub Grub Classics with a twist
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